Tuesday, February 3, 2009

BBQ Bacon Wrapped Mushrooms

BBQ Bacon Wrapped Mushrooms
Times: Prep 10 min Inactive Prep -- Cook 10 min Total: 20 min
Ingredients 1 (8-ounce) package large button mushrooms 1 pound package peppered bacon, room temperature, slices cut in 1/2 4 tablespoons barbecue sauce Directions Cut the stems off the mushrooms. Rinse briefly and dry them well with paper towels. Wrap each mushroom with the bacon strip halves. Use 2 if the cap is not completely covered. The bacon will stick to the mushrooms so there is no need for toothpicks. In a medium saute pan over medium-high heat, saute the bacon wrapped mushrooms until the bacon is golden brown. Just as the bacon begins to crisp up a bit, add the BBQ sauce and toss until coated. Serve immediately.

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