Smoked Salmon Pizza

Smoked Salmon Pizza SUBMITTED BY: MelissaReNae PHOTO BY: brawny84 "This is a winning combination of foods! If you love salmon and pizza, you're sure to love this quick simple fix!"

INGREDIENTS 1 (12 inch) pre-baked pizza crust 1 tablespoon olive oil 1 cup smoked salmon, cut into 1/2 inch pieces 1/2 (6 ounce) jar marinated artichoke hearts, drained and quartered 2 tablespoons chopped sun-dried tomatoes 2 cups shredded mozzarella cheese DIRECTIONS Preheat an oven to 400 degrees F (200 degrees C). Spread the olive oil over the pizza crust, then sprinkle with the smoked salmon, artichokes, and sun-dried tomatoes. Sprinkle the mozzarella cheese evenly over the pizza. Bake in the preheated oven until the cheese has melted and is bubbly, 10 to 15 minutes.